Why Thailand Remains a Leading Shrimp Supplier
Thailand has been among the world's top frozen shrimp exporters for over three decades. Thai shrimp exporters operate sophisticated frozen seafood facilities with EU approval, BRC Global Standard certification, and BAP accreditation. For importers who prioritize food safety and supply chain reliability, Thailand is the benchmark shrimp supplier globally.
Shrimp Species Available from Thai Exporters
Vannamei Shrimp (Litopenaeus vannamei)
The dominant species in Thai exports. Offers the best value: consistent sizing, mild flavor, versatile forms, and FOB pricing from $4.50/kg. Available IQF and block frozen; HLSO, PD, PTO, PUD, cooked, skewered, and breaded.
Black Tiger Shrimp (Penaeus monodon)
A premium niche — larger sizes (U8, U10, 8/12) used in high-end restaurant and hotel menus. Strong demand from Japan, EU, and premium US foodservice. FOB U10 HLSO: $18–28/kg depending on season.
Mantis Shrimp
Specialty export with major demand from China, Korea, and Japan. Available whole frozen (20/40, 40/60, 60/80) and as tail meat IQF. FOB: $6.50–$12/kg. See our frozen mantis shrimp supplier page for full specs.
FOB Pricing Guide — Thai Frozen Shrimp 2026
| Species | Size | Form | FOB USD/kg |
|---|---|---|---|
| Vannamei | 21/25 | HLSO IQF | $7.50–$9.00 |
| Vannamei | 31/40 | PD IQF | $5.50–$7.00 |
| Vannamei | 51/60 | PD IQF | $4.50–$5.80 |
| Black Tiger | 16/20 | HLSO IQF | $14.00–$18.00 |
| Black Tiger | U10 | HLSO IQF | $22.00–$28.00 |
| Mantis Shrimp | 40/60 | Whole Frozen | $7.50–$10.00 |
Required Certifications by Market
- HACCP — Required by US (FDA), EU, and most Asian markets
- BRC Global Standard — Gold standard for retail-destined frozen seafood
- BAP 4-star — Required by US retailers (Walmart, Costco) for farmed shrimp
- EU Establishment Approval — Mandatory for EU imports; verified via TRACES database
- FDA US Facility Registration — Required for US imports under FSMA
- Halal Certification — Required for GCC, Malaysia, Indonesia, and North Africa
How to Find a Certified Thai Shrimp Supplier
- Use official directories (Thai DoF, BRC Directory)
- Attend THAIFEX–Anuga Asia (Bangkok, May) or Seafood Expo Global (Barcelona, April)
- Request factory visits — serious Thai shrimp exporters welcome due diligence
- Order pre-shipment samples before committing to container volume
Hanuman Seafood is a direct-factory shrimp supplier Thailand — BRC, BAP, HACCP, EU, and FDA certified, shipping to 40+ countries. We welcome factory visits and sample requests.
Request FOB Pricing
Contact us for a free FOB price sheet — we respond within 24 hours with species availability, sizes, packaging, and current pricing.
Related Articles
- How to Choose a Reliable Shrimp Supplier: 7 Checks for Importers
- How to Import Frozen Seafood: Complete Buyer's Guide 2026
- Vannamei Shrimp Buying Guide: Sizes, Grades & Specifications
Explore Hanuman Seafood Products & Services
- Frozen Vannamei Shrimp — FOB pricing from $4.50/kg, all presentations
- Frozen Black Tiger Shrimp — HLSO, PD, sizes U8 to 16/20
- Frozen Mantis Shrimp — IQF whole, tail meat, bulk reefer export
- Our Export Certifications — HACCP, BRC, FDA, EU, Halal, MSC & ASC
- Processing Facilities — IQF lines, cold storage, QC lab
- Request a Free FOB Quote — respond within 24 hours
More Guides That Shrimp Importers Find Useful
Before you place your first order, these in-depth guides will help you avoid the most common mistakes and negotiate better terms:
- Private Label Frozen Shrimp: MOQ, Packaging & OEM Guide — Everything you need to know about sourcing shrimp under your own brand from a certified Thai OEM manufacturer.
- Sustainable Seafood Sourcing: MSC, ASC & BAP Certification Explained — Which sustainability certifications your retail or foodservice customers will require and how to verify them.
- How to Choose a Reliable Shrimp Supplier: 7 Checks for Importers — A due-diligence checklist that protects you from quality failures, documentation problems, and unreliable factories.
- Vannamei Shrimp Buying Guide: Sizes, Grades & Specifications — Count-per-pound sizing explained, IQF vs block, glazing standards and what to specify in your purchase order.
- Cold Chain Management for Frozen Seafood Imports — How to maintain -18°C integrity from factory to final destination.
Still have questions? Contact our Thailand export team — we respond within 24 hours with product availability, certifications, FOB pricing, and sample arrangements. You can also visit our Thailand seafood exporter page for a complete overview of our export capabilities.
