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Shrimp & Crustaceans
Oratosquilla oratoria / Harpiosquilla raphidea
Frozen mantis shrimp (Oratosquilla oratoria) is a wild-caught crustacean prized in East Asian cuisines for its sweet, lobster-like flesh. Hanuman Seafood is a leading frozen mantis shrimp supplier, sourcing from Indonesian and Thai coastal fisheries and IQF-processing in HACCP-certified facilities. Buy frozen mantis shrimp wholesale in whole round, tail meat (peeled), and half-cut formats — size grades 8–12, 12–16, 16–20, and 20–25 pcs/kg. Exported to Japan, China, Korea, Hong Kong, and Southeast Asian markets. Certifications: HACCP, FDA registered, EU compliant, Halal. MOQ: 1 × 20ft reefer container (~9 MT).
| Scientific Name | Oratosquilla oratoria / Harpiosquilla raphidea |
| Origin | Indonesia |
| Production Method | Wild-catch, trawl / trap |
| Freezing Method | IQF / Blast Frozen |
| Size Grades | 8-12 pcs/kg, 12-16 pcs/kg, 16-20 pcs/kg, 20-25 pcs/kg |
| Storage Temperature | -18°C or below |
| Shelf Life | 18 months from production date |
| MOQ | 1 x 20' FCL |
| Container Loading | 20' reefer: ~9 MT | 40' HC reefer: ~17 MT |
| Private Label | Available |
| Compliance | FDA registered, EU compliant, Halal certified, full catch documentation |
All products are processed in certified facilities following internationally recognized food safety standards including HACCP and BRC systems, ensuring consistent quality and full traceability.
FDA registered, EU compliant, Halal certified, full catch documentation
This product is regularly exported to buyers in:
Dedicated export team — response within 24 hours
Hanuman Seafood is a trusted frozen mantis shrimp supplier exporting to Japan, China, Korea, Hong Kong, and Southeast Asian specialty markets. Our frozen mantis shrimp (Harpiosquilla raphidea / Oratosquilla oratoria) is wild-caught from Indonesia's productive coastal fisheries and IQF-processed at HACCP/FDA-certified facilities within hours of landing — preserving the natural sweetness and firm, lobster-like texture that premium buyers demand. Whether you need whole frozen, tail meat, or half-cut mantis shrimp in bulk reefer containers, our export team can supply FOB Bangkok or FOB Surabaya with full documentation. Current frozen mantis shrimp pricing: whole round from $8–$12/kg, tail meat from $14–$18/kg FOB, subject to season and availability.
We supply frozen mantis shrimp in whole round, half-cut, tail meat (peeled), and IQF formats. Standard size grades: 8–12 pcs/kg, 12–16 pcs/kg, 16–20 pcs/kg, and 20–25 pcs/kg. Each carton is 10 kg, and MOQ is 1 × 20ft reefer (~9 MT). Custom grading available on request for buyers in Japan, China, and South Korea who specify strict size tolerance.
As a leading frozen mantis shrimp exporter from Thailand and Indonesia, we combine wild-catch sourcing expertise with certified processing to deliver consistent quality. All frozen mantis shrimp consignments include HACCP certificates, catch documentation, health certificates and COA. We have shipped mantis shrimp to buyers in Japan, South Korea, mainland China, Vietnam, and Hong Kong for over 15 years — building the supplier relationships and logistics routes that ensure reliable supply.
Frozen mantis shrimp is a premium export product with concentrated demand in East and Southeast Asia. Japan is the largest single market, where mantis shrimp (shako / 蝦蛄) is consumed in sushi and izakaya settings — Japanese buyers prioritize whole round, medium grades (12–16 pcs/kg). China and Hong Kong are the largest volume markets, with demand for half-cut and tail meat at various size grades for restaurant and hot pot channels. South Korea consumes mantis shrimp steamed and seasoned, preferring larger grades (8–12 pcs/kg). Vietnam is an emerging market for frozen mantis shrimp in premium seafood restaurants. Hanuman Seafood supplies all these markets from our Indonesian sourcing network with certified frozen mantis shrimp in market-appropriate formats. Contact our export team for market-specific grades, packaging, and labeling requirements.
All frozen mantis shrimp from Hanuman Seafood is certified and documented for international trade: HACCP (Hazard Analysis Critical Control Points) — the global food safety management standard for seafood processing; FDA Registered — US Food and Drug Administration registered facility for export to the United States; EU Approved — processing facility approved for European Union export under EC 853/2004; Halal Certified — processed in a Halal-certified facility with certification from recognized Thai/Indonesian certification bodies. Complete documentation provided with every shipment: HACCP certificates, health certificate, Certificate of Analysis (COA), certificate of origin, catch documentation for wild-catch compliance, and phytosanitary certificate. Additional third-party certification (SGS, Bureau Veritas inspection) available on request.
Request a quote from our export team. We respond within 24 hours.
Our export team will respond within 24 hours with pricing and specifications.
