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Shrimp & Crustaceans
Procambarus clarkii
Crawfish, also known as Crayfish, is a freshwater crustacean farmed extensively in Southeast Asia for global export. Hanuman Seafood sources premium Crawfish from certified aquaculture ponds in Thailand and Southeast Asia, offering whole cooked, tail meat, and IQF presentations. Our Crawfish products are ideal for Cajun-style preparations, ready meals, and foodservice distribution.
| Scientific Name | Procambarus clarkii |
| Origin | Indonesia, Thailand |
| Production Method | Farm-raised, pond culture |
| Freezing Method | IQF / Blast Frozen |
| Size Grades | 21-25 ct/lb, 25-30 ct/lb, 30-40 ct/lb, 40-50 ct/lb |
| Storage Temperature | -18°C or below |
| Shelf Life | 24 months from production date |
| MOQ | 1 x 20' FCL |
| Container Loading | 20' reefer: ~10 MT | 40' HC reefer: ~19 MT |
| Private Label | Available |
| Compliance | FDA registered, EU compliant, Halal certified, sulphite-free options available |
All products are processed in certified facilities following internationally recognized food safety standards including HACCP and BRC systems, ensuring consistent quality and full traceability.
FDA registered, EU compliant, Halal certified, sulphite-free options available
This product is regularly exported to buyers in:
Dedicated export team — response within 24 hours
Request a quote from our export team. We respond within 24 hours.
Our export team will respond within 24 hours with pricing and specifications.
