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Frozen Vannamei Shrimp (Whiteleg Shrimp) — HOSO from Indonesia
🇮🇩 Indonesia🇹🇭 Thailand
Marca Privada Disponible

Shrimp & Crustaceans

Congelado Vannamei Shrimp (Whiteleg Shrimp)

Penaeus vannamei

Hanuman Seafood is a leading frozen shrimp supplier in Thailand, exporting Vannamei (Whiteleg) Shrimp to retail, foodservice, and industrial buyers in 50+ countries. As a certified frozen shrimp supplier, we source Vannamei from ASC/BAP-certified farms in Thailand and Southeast Asia and process in BRC/HACCP-certified facilities. Available in all major presentations including HOSO, HLSO, PD (Peeled & Deveined), PUD, PDTO, cooked, raw, and IQF formats — with size grades from 16/20 to 71/90. Our frozen shrimp is antibiotic-free, FDA registered, EU Reg 853/2004 approved, and Halal certified for all global markets.

Origen
Indonesia / Thailand
Procesamiento
IQF / Block Frozen / Semi-IQF
Pedido Mínimo
1 x 20' FCL
Formas Disponibles
10 opciones
Procesamiento Certificado
Listo para Exportación Mundial
Logística de Cadena de Frío
Marca Privada Disponible
HACCPBRCFDAEU ApprovedHalalASCBAPGlobalGAP

Especificaciones del Producto

Nombre CientíficoPenaeus vannamei
OrigenIndonesia, Thailand
Método de ProducciónFarm-raised, intensive/semi-intensive pond culture
Método de CongelaciónIQF / Block Frozen / Semi-IQF
Calibres16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
Temperatura de Almacenamiento-18°C or below
Vida Útil24 months from production date
Pedido Mínimo1 x 20' FCL
Carga de Contenedor20' reefer: ~9 MT | 40' HC reefer: ~18 MT
Marca PrivadaDisponible
CumplimientoASC/BAP certified, FDA registered, EU Reg 853/2004, antibiotic-free, Halal

Formas Disponibles

  • HOSO
  • HLSO
  • PD (Peeled & Deveined)
  • PUD
  • PDTO
  • Cooked PD
  • Raw PD
  • Butterfly
  • Skewered
  • IQF

Opciones de Empaque

  • IQF poly bags (1lb, 2lb, 5lb)
  • Block frozen (2kg, 5kg)
  • Retail pouch
  • Foodservice box
  • Bulk carton (10kg)

Contenedor y Almacenamiento

Carga de Contenedor
20' reefer: ~9 MT | 40' HC reefer: ~18 MT
Temperatura de Almacenamiento
-18°C or below
Vida Útil
24 months from production date
Pedido Mínimo
1 x 20' FCL

Procesamiento y Mercados de Exportación

Procesamiento con Grado de Exportación

Todos los productos son procesados en instalaciones certificadas siguiendo normas de inocuidad alimentaria internacionalmente reconocidas, incluyendo los sistemas HACCP y BRC, garantizando calidad consistente y trazabilidad completa.

ASC/BAP certified, FDA registered, EU Reg 853/2004, antibiotic-free, Halal

Mercados Globales de Exportación

Este producto se exporta regularmente a compradores en:

USA
EU
Japan
China
Korea
Middle East
Australia
Ver todos los mercados de exportación

Vannamei Prawns vs Tiger Prawn — Complete Buyer's Guide & Certified Supplier

Hanuman Seafood is Thailand's certified frozen shrimp supplier, exporting Vannamei (Whiteleg) and Black Tiger shrimp to importers, distributors, and retailers in 50+ countries. Buyers frequently ask about vannamei prawns vs tiger prawn — understanding the differences is essential for matching species to market, application, and price point. Vannamei (Penaeus vannamei, whiteleg shrimp) is the world's most farmed shrimp, accounting for over 70% of global shrimp aquaculture production. Black Tiger (Penaeus monodon, tiger prawn) is the premium large-bodied alternative commanding higher per-kg pricing in Japan, the EU, and the GCC. Both species are available from Hanuman Seafood in all commercial presentations with full certification.

Vannamei Prawns vs Tiger Prawn — Key Differences for Buyers

Understanding vannamei prawns vs tiger prawn is the first decision every shrimp importer must make. Here is the side-by-side comparison: (1) Species & origin — Vannamei (Penaeus vannamei, whiteleg): originated in Pacific coast of Americas, now dominant in Asian aquaculture (Thailand, Indonesia, Vietnam, India, Ecuador). Tiger prawn (Penaeus monodon, black tiger): native to Indo-Pacific, farmed and wild-caught in Thailand, Indonesia, Vietnam, and India. (2) Size range — Vannamei: most commercially farmed at 21/25 to 71/90 count (typically 7–25g per piece). Tiger prawn: farmed at U/8 to 26/30 count (typically 30–100g+ per piece) — significantly larger. (3) Flavor & texture — Vannamei: mild, sweet flavor, firm and bouncy texture, holds well in cooking. Tiger prawn: richer, more pronounced seafood flavor, firmer flesh, preferred for premium presentation (whole, head-on grilled or steamed). (4) Price — Vannamei is significantly cheaper per kg ($3–$7/kg FOB for 21/25 frozen PD) due to high aquaculture productivity. Tiger prawn commands premium ($8–$20/kg FOB depending on size, peeled form) — typically 2–4× the price of same-size vannamei. (5) Market preference — Vannamei: USA, EU (supermarket retail and foodservice), China, ASEAN. Tiger prawn: Japan (sushi, tempura, nobashi), premium EU and Australian seafood restaurants, GCC hotel buffets. (6) Certifications — Both available ASC, BAP, HACCP, BRC, FDA, EU, and Halal certified from Hanuman Seafood. For commodity volume buyers: vannamei is the clear choice. For premium-price market positioning: tiger prawn offers margin advantage.

Frozen Shrimp Supplier for Retail, Foodservice & Industrial Buyers

Whether you are stocking supermarket shelves, running a restaurant supply chain, or processing frozen shrimp into value-added products, we have the right size, form, and certification for your market. Retail buyers prefer IQF poly bags (1 lb, 2 lb, 5 lb) in 21/25 or 31/40 counts for vannamei. Foodservice buyers typically order 10 kg foodservice boxes or 5 lb blocks. Industrial processors order bulk cartons. Premium markets (Japan, high-end EU) favor whole tiger prawn HOSO in individual Japanese retail packs. Our frozen shrimp supplier team will match the specification to your channel and provide a market-specific cost breakdown.

Why Buyers Choose Us as Their Frozen Shrimp Supplier from Thailand

We hold ASC, BAP, BRC, HACCP, EU Reg 853/2004, FDA registration, and Halal certification — covering every major import market. All vannamei shrimp is antibiotic-free and tested against EU and US maximum residue limits. Our processing facilities operate continuous cold chains at -18°C from receipt of raw material to container stuffing. On-time shipment rate exceeds 97% across our last 500 container orders.

Frozen Shrimp Supplier — Sizing, Glazing & Packaging Standards

Size count accuracy, glazing percentage, and net weight compliance are the most common quality disputes in frozen shrimp trade. As a transparent frozen shrimp supplier, we specify glazing (typically 10–15% for IQF, 0% for net-weight packs) in every proforma invoice, perform net weight verification at the packing line, and provide independent SGS or Bureau Veritas pre-shipment inspection on request. Every lot ships with a Certificate of Analysis (COA) covering microbiological and chemical testing.

Preguntas Frecuentes — Vannamei Shrimp (Whiteleg Shrimp)

¿Qué calibres y formas están disponibles para vannamei shrimp (whiteleg shrimp) congelado?
Hanuman Seafood ofrece vannamei shrimp (whiteleg shrimp) congelado en 10 formas de producto: HOSO, HLSO, PD (Peeled & Deveined), PUD, PDTO, Cooked PD, Raw PD, Butterfly, Skewered, IQF. Calibres disponibles: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90.
¿Cuál es el pedido mínimo para vannamei shrimp (whiteleg shrimp)?
El pedido mínimo para nuestro vannamei shrimp (whiteleg shrimp) congelado es 1 x 20' FCL (un contenedor refrigerado de 20 pies). Capacidad de carga del contenedor: 20' reefer: ~9 MT | 40' HC reefer: ~18 MT. Contacte a nuestro equipo de exportación para precios por volumen y programación.
¿Qué certificaciones tiene su vannamei shrimp (whiteleg shrimp)?
Nuestro vannamei shrimp (whiteleg shrimp) es procesado en instalaciones certificadas bajo los estándares HACCP, BRC, FDA, EU Approved, Halal, ASC, BAP, GlobalGAP. Todos los productos incluyen trazabilidad completa por lote y documentación de exportación.
¿Cuál es la vida útil de vannamei shrimp (whiteleg shrimp) congelado?
Almacenado a -18°C or below, nuestro vannamei shrimp (whiteleg shrimp) congelado tiene una vida útil de 24 months from production date. Los productos son procesados mediante iqf / block frozen / semi-iqf para preservar la calidad.
¿De dónde proviene su vannamei shrimp (whiteleg shrimp)?
Nuestro vannamei shrimp (whiteleg shrimp) proviene de Indonesia and Thailand y es procesado en instalaciones de exportación certificadas. Actualmente enviamos a USA, EU, Japan, China, Korea, Middle East, Australia y más de 40 países en todo el mundo.
¿Puedo pedir vannamei shrimp (whiteleg shrimp) con empaque de marca privada?
Sí, Hanuman Seafood ofrece servicios completos de marca privada y OEM para vannamei shrimp (whiteleg shrimp). Podemos personalizar el diseño de empaque, marca, tamaños de porción y etiquetado para cumplir con los requisitos de su mercado.

¿Desea Importar Vannamei Shrimp (Whiteleg Shrimp)?

Solicite una cotización a nuestro equipo de exportación. Respondemos en un plazo de 24 horas.

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Nuestro equipo de exportación generalmente responde en un plazo de 24 horas en días hábiles.