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Cephalopods
Amphioctopus aegina
Baby Octopus is a popular export product widely used in Mediterranean, Asian, and fusion cuisines. Hanuman Seafood sources premium Baby Octopus from Indonesian wild-catch fisheries and processes them in HACCP-certified facilities. Available in whole cleaned, IQF, and marinated forms, our Baby Octopus products are ideal for grilling, tapas, salads, and ready-meal applications.
| Scientific Name | Amphioctopus aegina |
| Origin | Indonesia, Thailand |
| Production Method | Wild-catch, trap / pot |
| Freezing Method | IQF / Blast Frozen |
| Size Grades | 10-20g, 20-40g, 40-60g, 60-80g |
| Storage Temperature | -18°C or below |
| Shelf Life | 24 months from production date |
| MOQ | 1 x 20' FCL |
| Container Loading | 20' reefer: ~10 MT | 40' HC reefer: ~19 MT |
| Private Label | Available |
| Compliance | FDA registered, EU Reg 853/2004, Halal certified, allergen labeling compliant |
All products are processed in certified facilities following internationally recognized food safety standards including HACCP and BRC systems, ensuring consistent quality and full traceability.
FDA registered, EU Reg 853/2004, Halal certified, allergen labeling compliant
This product is regularly exported to buyers in:
Request a quote from our export team. We respond within 24 hours.
Our export team will respond within 24 hours with pricing and specifications.
